Bake the cobbler for 30-40 minutes. You’ll know it’s done when the topping turns golden brown and your campsite fills with the delicious aroma of baked apples and cinnamon.
Step 7: Serving Your Dessert
Once cooked, carefully remove the lid using the lid lifter. Allow the cobbler to cool for a few minutes before serving. The combination of warm apples and a crumbly topping makes this dessert irresistible.
Nutritional Information
This delightful dessert offers:
- Calories: 401 per serving
- Carbohydrates: 71g
- Protein: 5g
- Fat: 12g
With 4 servings per recipe, you can share the love of this Dutch Oven Apple Cobbler with your fellow campers.
Enjoying Your Dutch Oven Apple Cobbler
There you have it—an easy-to-follow, delicious Dutch Oven Apple Cobbler recipe that is perfect for your next camping adventure. This recipe combines the joys of outdoor cooking with the comforts of home-baked desserts. With just a few ingredients and the right preparation, you can treat yourself and your friends to a delightful dessert that enhances any camping experience.
So, the next time you’re planning a camping trip, don’t forget to pack the essential ingredients for this Dutch Oven Apple Cobbler recipe. Your taste buds will thank you!
