10 Recipes for Dinner and Lunch a delight!

Delicious Sicilian Caponata

INGREDIENTS:

• 5 eggplants, peeled, cut into cubes
• 3 red peppers, cut into cubes
• 3 green peppers, cut into cubes
• 3 yellow peppers, diced
• 2 medium red onions, diced
• 1/2 cup (tea) black raisins
• 1/2 cup (tea) chopped walnuts
• 1/2 cup (tea) stuffed or black olives
• 15 whole garlic cloves
• 10 sprigs of rosemary
• 5 bay leaves
• 10 basil leaves
• 1 chili pepper, seeded, cut into rings
• 1 tablespoon (soup) oregano
• 1 teaspoon ajinomoto
• salt to taste
• 1 cup (tea) olive oil
• 1 cup (tea) corn oil
• 1 lemon juice
• 75 ml of soy sauce
• 75 ml dry white wine or apple cider vinegar

PREPARATION MODE:

1. On a baking sheet number, place all the ingredients.
2. Bake covered with aluminum foil in an oven at 250 degrees for 1 hour.
3. Remove the paper and return to the oven for another 1.5 hours
4. It’s ready to accompany rice, put it in the middle of the bread, etc.